Cooking some yummy-ness!!!

Out of all the days for me to decide to cook as in "turning the oven on" I picked the hottest day of the summer!!LOL but the end result was soooooooo worth it. I made my friends recipe "Dawn's Eggplant Rollatini". DH loves any kind of food, he's pretty easy to cook for and eats leftovers which is a bonus, I do have friends who's dh's don't like leftover's. I mean how could that be, meatloaf so taste better the next day just like cold pizza in the morning taste better. Ok ok so back to my post..lol I did take some pictures of me preparing this dish and it turned out AWESOME (said in that Tommy Boy voice). I made a tomato/spinich/balsamic vinegar/olive oil/ pepper and salt salad to go with it.

Let me just show you the pic's ;) Here's my set up, yes I'm a bit messy when I cook.

There's the eggplant after I fried it, dip in flour, egg then flour again then into the pan.

Here's the set-up for the filling, garlic, ricotta, pecorino romano cheese, tomatoes with basil, mozzarella (i cheated it was packaged and shredded)lol

while i was mixing the above I had the spinach in boiling water,

the final result and one Happy Hungry Husband!!!

yes he's got a total goober look on his face, Dawn my Italian friend he said THANK YOU!!